Reach us at 019-3092698 or 019-3286987

Cart

Torresella Prosecco Extra Dry D.O.C

A pale straw yellow in color, this typical sparkling wine from the Veneto is fresh and delicately aromatic, exquisitely balanced and decidedly delicious.

RM178.00

Out of stock

CompareEmail your friend
SKU: 0b5a93091a48 Category:
Facebook

The base wine is transferred into pressure tanks to referment with the aid of selected yeasts for 18-20 days, at a temperature of 14-16 ÁC. When the desired pressure of about six bar has been reached, the mass is chilled to -4 ÁC to arrest fermentation and stabilise the wine. The mass is then kept at a controlled temperature of 5 _ 7 ÁC for at least one month to encourage natural maturation in contact with the lees. When the process is complete, the wine is filtered and bottled isobarically.

Weight 1 kg
Fluid

Prosecco

Brand

Torresella

Region/Country

Veneto, Italy

Grape

Glera

Alchohol

12%