Shokibai Authentic Plum Wine 70cl

RM249.00

The mellow fragrance and flavor of Kishu Nankou plums are strongest when they are fully ripe on the tree.The harvested plums are further ripened to enhance their fragrance, and then pickled at the optimal time for making plum wine.This is a manufacturing method that only a plum maker can do.

Alcohol Content : 21%

Country : Japan

Bottle Volume : 700ml

Raw materials : Brandy (domestically produced), Nanko plums (from Wakayama Prefecture), rock sugar

Preservation method : After opening, store in a cool, dark place and drink as soon as possible.

Manufacturer :

Katsukibai Co., Ltd. 1-5-24 Nishitakamatsu, Wakayama City, Wakayama Prefecture

Manufacturing Plant

Katsuki Ume Nanbu Umeshu Brewery Co., Ltd. 657-1 Higashiyoshida, Minabe-cho, Hidaka-gun, Wakayama Prefecture

・This product has an alcohol content of 21%. ・You must be 21 years of age to consume alcohol. ・Please note that we will ask for your age when you   purchase the product. ・Drinking alcohol during pregnancy or breastfeeding   may have adverse effects on the fetus or infant. ・Please be careful when opening the bottle as it may   injure your fingers. ・Raw ingredients may float or settle, but this does   not affect the quality of the product.

Box size :

Height : 27cm

Width : 10cm

Depth : 10cm

*ANY INQUIRES PLEASE CONTACT/WHATSAPP : IRENE 0193092698/ SB 0193286987

1 in stock

SKU: 4946411717105 Categories: , Tags: , ,

Description

This is a carefully crafted plum wine made by Katsuki Ume. Enjoy the rich plum flavor straight.Authentic plum wine made with brandy,.1.　We use unripened Kishu Nankou plums. It is difficult to extract the plum essence from fully ripened plums, so we deliberately use “unripened plums before they are fully ripe. “By ripening the unripened plums, you can enjoy the plum extract and the original plum flavor and aroma.

2.　Made with French brandy. Blended with French brandy. Since we use brandy without added caramel coloring, the natural amber color of the brandy is combined with the plum extract to create a beautiful plum liqueur.

3.　The only ingredients used are Kishu Nankou plums, French brandy, and domestically produced rock sugar. The plum wine is made from undiluted alcohol with an alcohol content of 21%. This rich plum wine is irresistible for alcohol lovers.

Recommended ways to enjoy authentic plum wine:

– First, enjoy the color of the plum wine. Then you tilt a glass of plum wine, you can enjoy its beautiful amber color.

– Next, enjoy the aroma. Enjoy the harmony of the brandy scent and the rising plum scent.

– And finally, enjoy the taste. We recommend drinking it straight at room temperature. With a thick and smooth texture, you will be immersed in the addictive taste of mellow brandy and the rich, elegant, sweet aroma of plum. Once you have enjoyed it straight at room temperature, it is also delicious on the rocks.

Shokibai, an authentic plum wine made with brandy, has been certified as a “GI Wakayama Plum Wine”.

GIs are products whose quality and other characteristics are linked to the traditional production methods and characteristics of the production area such as the climate, environment, and soil in each region. The system for registering and protecting these as intellectual property is the “Geographical Indication Protection System.” The main production standards for Wakayama Umeshu are that “only fresh green or fully ripe plums harvested within the prefecture are used” and “production and aging must be carried out within Wakayama Prefecture.” Please enjoy this authentic Umeshu made taking advantage of the characteristics of the land.

Shokibai, an authentic plum wine made with brandy, won the gold medal in the brandy blend plum wine category at the National Plum Wine Tasting Competition.

Uses fully ripened plums from the tree.The mellow fragrance and flavor of Kishu Nankou plums are strongest when they are fully ripe on the tree. The harvested plums are further ripened to enhance their fragrance, and then pickled at the optimal time for making plum wine. This is a manufacturing method that only a plum maker can do.

Luxurious foil-stamped presentation box.The luxurious presentation box is perfect as a gift. Express your appreciation to alcohol lovers.
[Winner of the Gold Award at the 2023 National Plum Wine Competition] Authentic Plum Wine Shokibai – 700ml in a gift box[We won the Gold Award in the Brandy Blend category at the 2023 National Umeshu Competition!] This is an authentic plum wine made from 100%. Kishu Nankou plums from Wakayama Prefecture. We only use fully ripened plums that have the strongest rich aroma and original plum flavor. For the brandy-based “Shoki Ume SHOKIBAI”, Nankou plums are prepared in a short period of time to prevent impurities from appearing, and then extracted from the tank. This extraction method is unique to our company, and not only does it have a stronger flavor than regular plum wine, but it also has a higher proportion of plum juice, resulting in a pure, authentic plum wine without any impurities. Please enjoy the authentic plum wine made with the care and method that only Shoki Ume, a gift-giving plum specialty store, can provide. We recommend drinking it on the rocks to enjoy the aroma of fully ripened Kishu Nankou plums.What is the National Umeshu Competition?

This is a “Umeshu” competition where umeshu made by sake breweries all over Japan is judged in each category of alcoholic beverages. Gold, silver, and bronze awards are announced for each category. Gold Award: Umeshu that meets the highest standards in appearance, aroma, taste, and balance in Japan in each category. Silver Award: Umeshu that has outstanding appearance, aroma, taste, and balance in each category.

Bronze Award: Umeshu that has excellent appearance, aroma, taste, and balance in each category. 164 types of umeshu from 100 companies were entered in this year’s National Umeshu Competition.

ANY INQUIRES PLEASE CONTACT/WHATSAPP : IRENE 0193092698/ SB 0193286987

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