Description
A true work of craftsmanship, Perle dÍAyala is produced in small quantities, only in outstanding vintages and using traditional local techniques. It is aged in the HouseÍs cellars under cork for at least 8 years in bottles, allowing the development of a complex aromatic range sought-after by connoisseurs. Crafted exclusively from Grand Cru grapes, with a majority of Chardonnay and a touch of Pinot Noir, this cuvee immortalises the House style and truly reflects the quintessential Champagne terroir.
