Clear. Rich, creamy, candied citrus and fruit peel aromas. Very smooth on the palate with a good balance of fresh botanicals, spicy juniper, and sweet ripe citrus fruit. Finishes with a smooth, warming peppery fade. A delicious and stylish gin for martinis with the guts to stand up to tonic as well.
Dark amber hues hold an array of aromas spices, chocolate and coffee; cinnamon and dried fruit. Smooth and full-bodied, the flavour is equally complex, with hints of wood, toffee, caramel and liquorice. Such sweetness is sublime and surprising, and lingers long on the palate.
Warm and welcoming, the amber tones of Anejo have a light and woody aroma with just a whisper of chocolate. Raise it to your lips and savor the buttery texture and caramel tingle on the tongue. The aftertaste is long, dry and always pleasant. Anejo is perfect for traditional rum-based drinks and for those who are ready for a lighter, drier taste.
Golden yellow with supporting hints of amber. Aromas of precious wood float above floral undertones, followed by gourmet creamy notes. Mineral and yet dense, it softens into hints of dark chocolate, raisins and candied orange.
Deep gold with antique gold tints. Enchanting with citrus, leather and honeysuckle notes surrounded by delicate oak. Round and elegantly spiced, it develops dried fruit, mango and lavender.
Luminous orangey hue with delicate, intense golden tints. Extremely fine in the first nose of dried fruits, the aromas are harmoniously complex __ between floral and fruity – developing towards candied fruit with an underlying oakiness, spiced with ginger and nutmeg hints. Well balanced and constantly offering new discoveries with flavors of cedar wood, vanilla and caramelized orange, leading into a very rounded finish.
Lustrous, antique gold with intense hints of amber. An open, complex bouquet combining nutmeg aromas with a dash of orange zest and sweet spice, backed with subtle hints of undergrowth. Concentrated, poised and well-rounded on the palate, with a velvety-smooth finish.
Intense gold. Luxuriant, fruity and fresh, it is both intense and delicately spiced with wonderful oak and vanilla notes. A delicate liveliness that begins with fruity notes to develop into flavors of tropical fruit.
Bright gold with amber tints. The violet notes precisely evoke the prestigious Borderies cru, with a delicate touch of oak floating over the aromatic palette. Intense and dynamic, it floods the palate, offering wonderful freshness.
Amber and bright dress. The mouth presents a wide range of flavors mingling notes of fresh and candied fruits (apricot, citrus fruits) and honey aromas, chocolate, almonds and hazelnuts. The final reveals subtle notes of oak and vanilla extending into a great aromatic persistence.
Golden, clear and bright dawn breaking on a clear summer morning. Soft and buttery pear drops, marmalade, figs drizzled with honey. Elegant citrus perfume tropical fruit with lime juice and vanilla. Lengthy and rounded exemplary balance between oak and sweetness.
Bright, clear, deep amber glorious autumnal sunset on a beach. Refined and well-integrated nutty, dark fruitcake with deep Oloroso sherry. Rich and spicy Demerara sugar, rum and raisin with intense vanilla. Long and smooth butter toffee perfectly balanced with hints of oak.