Golden yellow with supporting hints of amber. Aromas of precious wood float above floral undertones, followed by gourmet creamy notes. Mineral and yet dense, it softens into hints of dark chocolate, raisins and candied orange.
Deep gold with antique gold tints. Enchanting with citrus, leather and honeysuckle notes surrounded by delicate oak. Round and elegantly spiced, it develops dried fruit, mango and lavender.
Luminous orangey hue with delicate, intense golden tints. Extremely fine in the first nose of dried fruits, the aromas are harmoniously complex __ between floral and fruity – developing towards candied fruit with an underlying oakiness, spiced with ginger and nutmeg hints. Well balanced and constantly offering new discoveries with flavors of cedar wood, vanilla and caramelized orange, leading into a very rounded finish.
Lustrous, antique gold with intense hints of amber. An open, complex bouquet combining nutmeg aromas with a dash of orange zest and sweet spice, backed with subtle hints of undergrowth. Concentrated, poised and well-rounded on the palate, with a velvety-smooth finish.
Intense gold. Luxuriant, fruity and fresh, it is both intense and delicately spiced with wonderful oak and vanilla notes. A delicate liveliness that begins with fruity notes to develop into flavors of tropical fruit.
Bright gold with amber tints. The violet notes precisely evoke the prestigious Borderies cru, with a delicate touch of oak floating over the aromatic palette. Intense and dynamic, it floods the palate, offering wonderful freshness.
Amber and bright dress. The mouth presents a wide range of flavors mingling notes of fresh and candied fruits (apricot, citrus fruits) and honey aromas, chocolate, almonds and hazelnuts. The final reveals subtle notes of oak and vanilla extending into a great aromatic persistence.